Thalini Samai (Little) Millet Flour is a fine, gluten?free flour with a mild, slightly nutty taste. It is rich in fibre, protein and essential minerals like iron and magnesium, making it ideal for rotis, dosas, porridges and baked dishes that support good digestion, steady energy and diabetes?friendly meals.

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The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. The appearance and color of the product, including images shown, may vary slightly due to lighting conditions, photography, and manufacturing processes.