Thalini Kuthiraivalli (Barnyard) Millet Flour is a finely ground, gluten?free flour made from nutrient?rich barnyard millet. It has a mild, rice?like flavour and is high in fibre, iron and other minerals, making it ideal for dosas, rotis, porridges and baked dishes that support light digestion, weight management and diabetes?friendly cooking.

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The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. The appearance and color of the product, including images shown, may vary slightly due to lighting conditions, photography, and manufacturing processes.