Bring traditional South Indian flavour to your kitchen with Pulikachal's Sundakkai Without Salt. This dried turkey berry preparation is made without added salt and can be fried or used in recipes such as sundakkai vatha kuzhambu. Prepare a small portion until crisp to serve alongside rice, sambar, or rasam, or add it to your favourite kuzhambu recipe for its distinctive flavour.

Product details

• Brand: Pulikachal
• Product: Dried sundakkai (turkey berry)
• Preparation: Without added salt
• Pack size: 100 g
• Suggested uses: Vatha kuzhambu and fried accompaniments for rice meals

How to use

Roast or fry the required quantity according to your recipe and the instructions on the pack. Serve fried sundakkai freshly prepared for a crisp texture.

Storage and pack information

Store in a cool, dry place away from moisture and direct sunlight. Keep the pack tightly sealed after opening. Refer to the product label for the complete ingredient list, allergen information, and best-before date.

Product images are for illustrative purposes only. Packaging and labels may vary by manufacturing batch and location.