Pulikachal's Kandathippili Rasam Powder (Long Pepper)

Pulikachal's Kandathippili Rasam Powder (Long Pepper) is a traditional South Indian spice blend featuring Kandathippili (Indian Long Pepper), carefully combined with aromatic spices to create a rich and flavourful rasam. It adds a distinctive peppery, earthy and mildly spicy taste to traditional homemade rasam.

Key Features:

• Made with traditional Kandathippili (Indian Long Pepper)
• Authentic South Indian-style Rasam Powder
• Rich, aromatic and earthy flavour
• Distinctive peppery and mildly spicy taste
• Carefully blended with traditional spices
• Convenient and easy to use
• Perfect for preparing flavourful homemade rasam
• Ideal for everyday South Indian cooking

How to Use: Add the required quantity of Kandathippili Rasam Powder to your rasam preparation along with other ingredients as per your recipe. Adjust the quantity according to your preferred spice level and flavour.

Serving Suggestion: Serve hot with steamed rice and ghee, or enjoy as a warm rasam on its own alongside a traditional South Indian meal.

Storage: Store in a cool, dry place away from moisture and direct sunlight. Keep the pack tightly sealed after opening to preserve its freshness, flavour and aroma.

Disclaimer

The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.