My dear, this Kottimera Podi, our Freshly Ground Coriander Powder, is a staple in every Andhra kitchen, and I make it just like my grandmother did. We take whole Coriander Seeds, fragrant Red Chilli, tangy Tamarind, fresh Curry Leaves, aromatic Garlic, and a touch of Salt. Everything is lovingly dry-roasted with a little Sunflower Oil to bring out its best flavor, then freshly ground to perfection. It�s a wonderful blend for your rice or dosa.

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