Kanti Sweets Doodh Peda is a creamy, soft Indian sweet made from milk khoya and sugar, offering a rich, fudge-like texture with subtle sweetness.
This traditional vegetarian delicacy from Bengaluru provides a melt-in-the-mouth experience, often enjoyed during festivals like Janmashtami or as a daily treat.
Freshly prepared without preservatives, it aligns with Kanti Sweets' homemade style, boasting high energy at around 1 kcal per piece for quick indulgence.
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The product is guaranteed to be 100% genuine.Product images are for illustrative purposes only.Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location.The product description provided is for information purposes only and may contain additional ingredients.
