Godavari Vantillu Vellulli Karam Podi – Authentic Andhra Garlic Spice Blend

Handcrafted by renowned chefs in Godavari Vantillu's hygienic kitchens, this traditional Andhra ellipaya karam combines garlic with carefully selected spices—coriander seeds, red chili, curry leaves, urad dal, and Bengal gram. A distinctive blend delivering bold, piquant flavor with subtle astringence.

Rich in antioxidants and phenolic compounds, this garlic karam podi supports overall wellness. Store in an airtight container in a cool, dry place. Best consumed within 3 months of opening.

100% genuine product. Packaging and labels may vary by manufacturing batch. For illustrative purposes only.