The Navadhanya Adai, is a variety that is rich in health benefits, as it involves the nine nutrient-rich grains. Consisting of powdered Channa dal, Toor dal, Greengram, Whole black Urad Dal, Masur Dhal, and Horse gram- arrives the healthy mix. Steps: Add the required amount of water to the Navadhaniya Adai Mix and stir the batter till there are no lumps and keep it aside for 1 � 2 hours. Now you can prepare tasty Adai�s on a Dosa pan. Optional : To enhance the taste, add chopped onions, grated coconuts and curry leaves to the Adai Mix.

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