Ganapathy's Kolukattai & Idiyappam flour, when mixed with the right amount of water, turns out to be the maavu for both Kolukattai and Idiyappam. The choice is yours. If you are looking to make a simple breakfast, then Idiyappam is undoubtedly a great choice. Moreover, on festive days like Ganesha Chaturthi, how can one possibly miss preparing the ever-delicious Kolukattais? In addition to the sweet version, spicy variants of Kolukattai are also a must-try especially if you enjoy experimenting in the kitchen.

Disclaimer

The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.