Kollu Podi is made from horse gram. It is one of the most celebrated ingredients in South Indian cooking. The process begins with dry roasting the horse gram until it turns aromatic and golden. They then grind it together with red chillies, curry leaves, and garlic. A few other secret spices go in to make it truly authentic. That is honestly what makes every batch feel unique. At Mylapore Ganapathy�s we follow the same time tested process. This makes sure every spoonful of our Kollu Podi carries that homemade flavour you have always loved.

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The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location. The product description provided is for information purposes only and may contain additional ingredients.