Kanti Sweets Coconut Burfi is a soft, fudgy Indian sweet made from khoa (milk solids), desiccated coconut powder, sugar, and ghee, offering a creamy texture with tropical coconut aroma and subtle cardamom notes.
This vegetarian delicacy garnished with nuts for added richness, ideal for festivals like Diwali or tea-time treats in Bengaluru tradition.
Prepared fresh with no preservatives, it reflects Kanti Sweets' homemade authenticity alongside their namkeens.
Disclaimer:
The product is guaranteed to be 100% genuine.Product images are for illustrative purposes only.Images, packaging, and labels may vary from time to time due to changes made by the manufacturer, depending on the manufacturing batch and location.The product description provided is for information purposes only and may contain additional ingredients.
